Lynda Swanson
Lynda Swanson grew up in Sioux Rapids, went to Wayne State Academics School, taught junior excessive and highschool English within the Quad Cities, then returned residence in 2004.
“I taught faculty certain juniors and seniors and likewise At Threat youngsters,” she defined. “I cherished instructing and cherished the youngsters. I miss them.”
Lynda has two sons – Jon is in Saylorville and his good friend Stephanie Tashiro lives in Iowa Metropolis; Jeff lives in Lone Tree, Colo.
“Jon and Stephanie have identified one another since seventh grade,” she commented.
Storm Lakers will bear in mind her dad’s sister JoAnn Hansen who lived in Storm Lake within the Nineteen Sixties.
One in all Lynda’s pursuits is landscaping.
“My stepdad, Floyd Nelson, simply cherished grass. He was identified within the county for his yard,” she talked about. “He began Nelson Merchandise Firm in Sioux Rapids.”
Energetic in her group, Lynda serves on the Sioux Rapids Metropolis Council, the Beautification Committee and the Historic Affiliation of Sioux Rapids. She additionally serves because the liaison between the town council, the library board and the Beautification Committee. She is a member of the First United Church in Sioux Rapids.
Lynda loves animals. She has two 15-year-old Shih Tzus and two cats.
“I like tenting and touring in my motor residence,” she added.
She likes to learn, particularly Maeve Binchy, enjoys inside design and likewise collects antiques and cookbooks.
“I like to host vacation meals for all my household,” she famous.
Listed below are a number of of Lynda’s favourite recipes.
Ham and Egg Casserole
Dice 6 or 7 slices bread
1 pound pre-cooked ham (1/4 to 1/2)
Sprinkle with 1/2 pound shredded cheese
Add 4 eggs, crushed.
2 cups milk
1/2 tsp. dry mustard
1/2 tsp. salt. Pour over bread, ham and cheese combination.
Pour 1/4 melted oleo over all. Cowl. Refrigerate in a single day.
Bake uncovered at 325 levels for 1 hour.
Cauliflower, Broccoli Salad
1 head cauliflower, reduce into chew dimension
2 bunches broccoli, reduce chew dimension
1 medium onion, chopped
1 cup shredded cheddar cheese
1 cup bacon, brown and crisp (I exploit bacon bits and dried onion flakes.)
1 bundle 16 oz. frozen peas
Dressing
2 tsp. Miracle Whip
3/4 cup sugar
1 cup milk.
Beat till easy and pour over veggies.
You can also make a day or 2 forward of time.
This makes an enormous salad. I normally make half this recipe.
Frozen Cherry Salad
1 can cherry pie filling
1/2 cup nuts (non-compulsory)
8 oz. Cool Whip
1 cup crushed drained pineapples
1 can Eagle Model condensed milk
2 tbsp. lemon juice
1 cup miniature marshmallows
Combine collectively and put in a cake pan.
Freeze.
Glazed Particular person Ham Loaves
(This recipe is from Louise Anderson’s “Recipe of the Month” in January 1949. Compliments of WHO and WHO-FM)
1/2 pound smoked ham, floor
1/2 pound contemporary pork, floor
1/3 cup cracker crumbs
Sprint of pepper
1 small onion, grated
1 egg effectively crushed
3/4 cup milk
1/4 teaspoon salt
Combine all elements collectively and pack frivolously into large-sized muffin pans. Form the meat and bake at 350 levels for 20 minutes.
Sauce
1 cup brown sugar
3 Tablespoons vinegar
1 teaspoon dry mustard
Mix till easy and boil one minute. Pour excessive of every meat loaf. Proceed baking at 350 levels for 40 minutes. This recipe makes eight small ham loaves.
Blueberry Dessert
Crust
2 cups vanilla wafers crumbs (Save 3 tbsp. for topping)
1/3 cup melted butter
Combine.
Put crumbs in 9×13 pan and chill.
Filling
Beat 3/4 cup butter with 2 1/4 cups powdered sugar.
Add 2 giant eggs, 1 at a time and beat effectively. Pour over crust.
Pie Filling
(This may be made the day earlier than.)
1 can blueberry pie combine over above.
Cowl with Cool Whip.
Sprinkle crumbs (3 tbsp.) on the highest.
Carrot Cake
2 cups sifted flour
2 tsp. baking powder
1½ (scant) tsp. every of soda and salt
2 tsp. cinnamon
2 cups sugar
1½ cups salad oil
4 eggs
2 cups grated (superb) carrots
8½ oz. can crushed pineapple (drained)
1/2 cup chopped nuts
Combine sugar, oil, eggs collectively.
Sift dry elements and add alternately with carrots, pineapple.
Mix completely.
Bake 40 to 45 minutes at 350 levels in 3 – 9 inch spherical layer pans or a 9 x 13 pan.
Frozen Pumpkin Dessert
2½ cups Rice Krispies
3/4 cup sugar
1/2 cup melted butter
1 quart vanilla ice cream
1 cup canned pumpkin
3/4 cup sugar
1/2 tsp. cinnamon
1/4 tsp. nutmeg
2 cups whipped topping
Crush Rice Krispies. Combine with sugars and melted butter. Press firmly in 9×13 pan. Chill. Place softened ice cream over crust. Freeze. Combine pumpkin, spices and sugar collectively. Fold in Cool Whip. Unfold over ice cream layers. Freeze. Put Cool Whip and nuts on prime.
Discussion about this post